Grimmel Farms has been in the family for three generations. Today over 3200 acres are in production, growing Corn, Soybeans, Wheat, and Grass Hay.

Modern production machinery and farming techniques are used.

Environmentally friendly farming practices help to keep the soil and nutrients well-balanced and protected from erosion, etc. No one is more concerned about water and air quality than we are – since we make our living from the land! Practicing sustainable farming helps us ensure that we will be able to farm our land for many generations to come.

Our quality crops are sold to local horse farms, people who visit our roadside market, other farmers who buy our grain to feed to their animals, and to cooperatives and other agricultural firms who purchase our grain. We are pleased with the fact that our land continues to yield abundant harvests year after year.